A post on my alter-ego blog about the food I’ve indulged in during my travels.
Eight months ago I have travelled from Australia to South-East Asia. From there I went north to China, then further north through Mongolia before taking a turn to the west across Russia by train, arriving in Moscow. I flew to Berlin, traipsed south to Nuremberg, then flew to London, then caught a train to Paris. Then I stayed in the French countryside of Normandy for three weeks, before catching the train back to London and spending three months in the UK, including a two week camper van trip across England, Wales and Scotland.
Six weeks ago, I flew from Manchester to Lisbon, in Portugal. Since then I have caught trains across Portugal, Spain, Southern-France and Italy, capping it off…
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